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Cuisine · Turkey

Turkish cooking

Kebabs over charcoal, mezze tables that keep arriving, yogurt in savory places. Ottoman sophistication meets street food, both welcome.

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Adana Kebab with lamb, onion and garlic — Turkey recipe
🇹🇷TurkeyMedium
Meat Dishes

Adana Kebab

Adana kebab is a traditional dish of oriental cuisine — minced meat seasoned with spices and grilled on skewers. The basis is lamb or a mixture of meats, thoroughly ground with onions and spices.

53 min350 kcal4 serves
🌶️Spicy💪High protein🥑Keto
Çılbır (Turkish Eggs) with eggs, Greek yogurt and butter — Turkey recipe
🇹🇷TurkeyMedium
Breakfast and Brunch

Çılbır (Turkish Eggs)

Poached eggs on a bed of thick, garlicky yogurt, finished with warm spiced butter or olive oil. Çılbır (pronounced chil-bir) dates to the Ottoman court of the 15th century. The combination sounds unusual — cold yogurt with hot eggs — but the contrast is exactly the point: the cool, tangy, creamy yogurt cushions the egg, the runny yolk breaks into it, and the red-tinted butter pools on top and sizzles when it hits the yogurt. This is one of those dishes that takes fifteen minutes and tastes like it took an hour. Bread is mandatory. You will not leave a drop.

15 min390 kcal2 serves
🌿Vegetarian🌾Gluten-free⚡Quick
Dubai Chocolate Bar with chocolate, pistachio and tahini — Turkey recipe
🇹🇷TurkeyMedium
Sweet Dishes

Dubai Chocolate Bar

The viral chocolate bar that conquered TikTok and the world. A crispy kataifi pastry filling with pistachio cream and tahini, sealed inside a dark chocolate shell. Born at Fix Dessert Chocolatier in Dubai, now made at home.

60 min380 kcal6 serves
🌿Vegetarian
Homemade Ayran (Yogurt Drink) with plain full fat yogurt and cold water — Turkey recipe
🇹🇷TurkeyEasy
Beverages

Homemade Ayran (Yogurt Drink)

Plain yogurt whisked with cold water and a pinch of salt until smooth and frothy. Ayran is one of the oldest and simplest drinks in Turkish and Central Asian cuisines — nothing more than diluted salted yogurt, yet the result is cooling, tangy, and genuinely thirst-quenching in a way that sweet drinks aren't. The foam is not decoration: the vigorous whisking or blending aerates the yogurt and gives the drink its characteristic light texture.

5 min90 kcal2 serves
🌿Vegetarian🌾Gluten-free⚡Quick
Imam Bayildi (Turkish Stuffed Eggplant in Olive Oil) with eggplant, tomato and onion — Turkey recipe
🇹🇷TurkeyAdvanced
Vegetable and Mushroom Dishes

Imam Bayildi (Turkish Stuffed Eggplant in Olive Oil)

Imam bayildi means 'the imam fainted' — from delight, or from the sight of how much olive oil went in, depending on which legend you follow. Whole eggplants are softened until collapsing, split open, and packed with slow-cooked onion, tomato, and a startling amount of garlic, then braised in olive oil until everything melts together. It belongs to the zeytinyagli family, dishes cooked in olive oil and eaten cool, and it's better the next day.

90 min310 kcal4 serves
🌱Vegan🌾Gluten-free🌿Vegetarian
Turkish Coffee with coffee and cardamom — Turkey recipe
🇹🇷TurkeyEasy
Beverages

Turkish Coffee

Turkish coffee is not a type of coffee — it's a method. Powder-fine grounds are simmered unfiltered in a small long-handled pot called a cezve, never boiled, and poured straight into the cup without straining. The grounds settle at the bottom. You drink down to them, then stop. The foam that forms on top is not incidental — it's the measure of a well-made cup. Getting it consistently requires a cold water start, low heat, and patience. The process takes about three minutes once you know what to watch for.

10 min5 kcal2 serves
🌿Vegetarian🌱Vegan🌾Gluten-free
Turkish Pasta (Yalanci Manti) with short pasta, ground beef and Greek yogurt — Turkey recipe
🇹🇷TurkeyMedium
Cereal and Pasta Dishes

Turkish Pasta (Yalanci Manti)

Turkish pasta is short pasta under garlic yogurt, browned ground beef and paprika butter. In Turkey it is called yalanci manti, fake manti: the two sauces of the manti dumplings without the hours of folding. Thirty minutes from pot to bowl.

30 min620 kcal4 serves
💪High protein⚡Quick🌶️Spicy

Nearby flavors

Four kitchens with overlapping ingredients and similar rhythms to Turkish cooking.