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Sweet paprika Recipes

15 recipes with sweet paprika for weeknights, meal prep, and quick ingredient searches. Choose by time, cuisine, and what is in your kitchen.

15 recipes

Turkish Pasta (Yalanci Manti) with short pasta, ground beef and Greek yogurt — Turkey recipe
🇹🇷TurkeyMedium
Cereal and Pasta Dishes

Turkish Pasta (Yalanci Manti)

Turkish pasta is short pasta under garlic yogurt, browned ground beef and paprika butter. In Turkey it is called yalanci manti, fake manti: the two sauces of the manti dumplings without the hours of folding. Thirty minutes from pot to bowl.

30 min620 kcal4 serves
💪High protein⚡Quick🌶️Spicy
Fabada Asturiana with fabes de la granja, chorizo asturiano and morcilla asturiana — Spain recipe
🇪🇸SpainAdvanced
Soups

Fabada Asturiana

Fabada is the bean stew of Asturias, in northern Spain: large flat white beans called fabes de la granja cooked for hours with the compango, the set of cured pork that flavours the pot. The standard compango is chorizo, cured Asturian blood sausage, salt-cured pork shoulder and cured belly, and the broth thickens on its own from starch released by the beans rather than from any flour or puree. Records of fabes being grown in Asturias go back several centuries, though the dish in its present form is usually dated to the nineteenth century. Two rules separate a good pot from a broken one: the liquid must never reach a rolling boil, and the beans must not be stirred with a spoon. Add the overnight soak to the cooking time.

210 min780 kcal4 serves
💪High protein🌾Gluten-free
Currywurst with bratwurst, tomato paste and curry powder — Germany recipe
🇩🇪GermanyMedium
Appetizers and Sandwiches

Currywurst

Currywurst is Berlin street food: a pork sausage cut into rounds, buried under a hot tomato and curry sauce and dusted with curry powder on top. Herta Heuwer sold the first one at her stand in Charlottenburg in September 1949, and she built the sauce from tomato paste, curry powder and Worcestershire sauce rather than from ready-made ketchup. Berlin serves a skinless boiled sausage, pale and soft, while the Ruhr fries a bratwurst in its casing for the bite; both arrive with fries under ketchup and mayonnaise, ordered as Pommes rot-weiß.

30 min460 kcal4 serves
⚡Quick
Ingredients

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