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Ingredient

Vinegar Recipes

5 recipes with vinegar for weeknights, meal prep, and quick ingredient searches. Choose by time, cuisine, and what is in your kitchen.

Classic Ajvar
πŸ‡²πŸ‡°MacedoniaMedium
Sauces and Dips

Classic Ajvar

Ajvar is a sauce popular in the Balkans. It is a paste of roasted red peppers and eggplant, usually mixed with garlic, tomato paste and spices.

45 min360 kcal4 serves
🌿Vegetarian🌾Gluten-free
β˜…4.5
Borscht
πŸ‡ΊπŸ‡¦UkraineAdvanced
Soups

Borscht

Borscht is a traditional Ukrainian soup made from beets, cabbage, potatoes, carrots and meat. Its deep red color and rich taste make it popular not only in Ukraine, but also in many other countries.

125 min280 kcal4 serves
🌾Gluten-freeπŸ₯‘Keto
β˜…4.5
Fried Shrimp
πŸ‡ΊπŸ‡ΈUSAMedium
Fish and Seafood Dishes

Fried Shrimp

Shrimp coated in seasoned flour, dipped in egg, and fried in hot oil until the crust turns deep gold and audibly crunchy. Served with a squeeze of lemon, the contrast between crisp shell and tender, juicy shrimp is addictive.

30 min275 kcal4 serves
⚑QuickπŸ’ͺHigh protein
β˜…4.8
Korean Carrot Salad
πŸ‡°πŸ‡·KoreaAdvanced
Appetizers and Sandwiches

Korean Carrot Salad

A spicy marinated carrot salad where the carrots stay firm while vinegar, garlic and spices create a rich, tangy flavor. Best after marinating overnight in the refrigerator.

90 min150 kcal8 serves
🌿Vegetarian🌢️Spicy🌱Vegan
β˜…4.6
Khe (Korean Marinated Fish)
πŸ‡°πŸ‡·KoreaMedium
Appetizers and Sandwiches

Khe (Korean Marinated Fish)

A Korean-style marinated salmon salad where fish is cured in vinegar then tossed with vegetables, garlic, chili and soy sauce. Bold, spicy and fresh β€” best after marinating for at least 4 hours.

35 min120 kcal6 serves
🌢️SpicyπŸ’ͺHigh protein
β˜…4.4
Ingredients

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