Ingredient

Dry white wine Recipes

26 recipes with dry white wine for weeknights, meal prep, and quick ingredient searches. Choose by time, cuisine, and what is in your kitchen.

26 recipes

Bouillabaisse with fish, seafood and saffron — France recipe

🇫🇷FranceAdvanced

Soups

Bouillabaisse

Bouillabaisse is a famous fish soup from Provence, originating from the port city of Marseille. It is a flavorful broth with various types of fresh fish and seafood, flavored with herbs and spices.

95 min450 kcal4 serves

🌶️Spicy🌾Gluten-free💪High protein

French Onion Soup with onion, butter and beef broth — France recipe

🇫🇷FranceAdvanced

Soups

French Onion Soup

French Onion Soup is the epitome of French comfort and culinary elegance. Slowly caramelized onions in a rich beef broth, topped with toasted baguette and melted Gruyère cheese.

85 min325 kcal4 serves

💪High protein

Fried Calamari with squid, garlic and onion — Italy recipe

🇮🇹ItalyMedium

Fish and Seafood Dishes

Fried Calamari

Italian-style calamari combines tender squid meat with a rich tomato sauce. Perfect for lovers of seafood and Italian cuisine.

18 min325 kcal4 serves

⚡Quick💪High protein🌾Gluten-free

Lobster Thermidor with lobster, butter and cream — France recipe

🇫🇷FranceMedium

Fish and Seafood Dishes

Lobster Thermidor

Lobster Thermidor is a truly luxurious dish with a rich creamy and cheesy sauce. Brandy gives the sauce an exquisite flavor and mustard adds a savory note. Baked with a crispy cheese crust.

53 min555 kcal4 serves

💪High protein

Sturgeon in Cream Sauce with sturgeon fillet, cream and onion — Russia recipe

🇷🇺RussiaMedium

Fish and Seafood Dishes

Sturgeon in Cream Sauce

Sturgeon in cream sauce is an exquisite dish that combines tender sturgeon meat with a rich and creamy sauce. The cream sauce gives the sturgeon a special softness, emphasizing its natural flavors.

38 min425 kcal4 serves

🥑Keto⚡Quick💪High protein

Sea Bass Baked in Paper with sea bass, lemon and tomato — France recipe

🇫🇷FranceMedium

Fish and Seafood Dishes

Sea Bass Baked in Paper

Paper-baked sea bass is a gourmet dish. Fresh sea bass is wrapped in parchment paper along with aromatic herbs, lemon and olive oil.

40 min275 kcal4 serves

🥑Keto💪High protein🌾Gluten-free

Caponata with eggplant, tomato and celery — Italy recipe

🇮🇹ItalyAdvanced

Vegetable and Mushroom Dishes

Caponata

Eggplant cubes fried golden, then simmered with tomatoes, celery, capers, and olives in a sweet-sour agrodolce sauce. This Sicilian staple tastes better the next day, once all the flavors have melded and deepened.

45 min90 kcal4 serves

🌿Vegetarian🌶️Spicy🌾Gluten-free

Risotto with arborio rice, parmesan and onion — Italy recipe

🇮🇹ItalyMedium

Cereal and Pasta Dishes

Risotto

Risotto is a classic Italian dish — creamy rice cooked with broth until soft, with a variety of optional ingredients such as mushrooms, seafood, vegetables, meat and cheese. Suitable for a vegetarian diet if using vegetable broth.

38 min355 kcal4 serves

💪High protein🥑Keto

Cannoli with ricotta, sugar and chocolate — Italy recipe

🇮🇹ItalyAdvanced

Flour and Confectionery Products

Cannoli

Cannoli is a traditional Sicilian dessert that has become popular throughout Italy and beyond — crispy dough tubes filled with sweet ricotta cheese cream.

90 min520 kcal6 serves

🌿Vegetarian

Chicken and Mushroom in Creamy Sauce with chicken breasts, mushrooms and heavy cream — France recipe

🇫🇷FranceAdvanced

Meat Dishes

Chicken and Mushroom in Creamy Sauce

Chicken cutlets seared until golden, then a pan sauce built in the same skillet — mushrooms, garlic, a splash of white wine, chicken broth, heavy cream, parmesan. The sauce is what this is really about. Chicken breast is lean and mild on its own; the sauce is where all the flavor lives. Thirty-five minutes, one pan.

35 min450 kcal4 serves

💪High protein

Mushroom Risotto with cremini or mixed mushrooms, Arborio or Carnaroli rice and parmesan — Italy recipe

🇮🇹ItalyMedium

Cereal and Pasta Dishes

Mushroom Risotto

Arborio rice toasted dry in butter, then built up ladle by ladle with hot stock and mushrooms, finished off heat with cold butter and parmesan. No cream. The creaminess comes entirely from the starch in the rice — that is the whole point of the technique. It takes about 18 minutes of actual cooking once the rice goes in, and you cannot really walk away from it.

40 min480 kcal4 serves

🌿Vegetarian

Creamy Garlic Shrimp Pasta with large shrimp, linguine or spaghetti and garlic — USA recipe

🇺🇸USAMedium

Cereal and Pasta Dishes

Creamy Garlic Shrimp Pasta

Shrimp seared fast in butter, then a garlic cream sauce built in the same pan — white wine, heavy cream, parmesan, lemon. The pasta finishes in the sauce with a splash of its starchy cooking water. Twenty-five minutes. The only thing that matters is not overcooking the shrimp, which takes about 90 seconds per side and no more.

25 min520 kcal4 serves

💪High protein⚡Quick🌶️Spicy

Ingredients

Goes well with

Other ingredients that appear most often alongside dry white wine across the archive. Pick one to drill deeper.

onion garlic tomato mushrooms lemon parmesan heavy cream celery asparagus lemons double cream Dijon mustard