Ingredient

Mushrooms Recipes

10 recipes with mushrooms for weeknights, meal prep, and quick ingredient searches. Choose by time, cuisine, and what is in your kitchen.

10 recipes

Cream of Mushroom Soup with mushrooms, potato and cream — France recipe

🇫🇷FranceAdvanced

Soups

Cream of Mushroom Soup

Cream of mushroom soup is a classic French dish with a delicate flavor and velvety consistency. The combination of fresh and dried mushrooms gives the soup a rich flavor.

85 min225 kcal4 serves

🌾Gluten-free🥑Keto

Lobster Thermidor with lobster, butter and cream — France recipe

🇫🇷FranceMedium

Fish and Seafood Dishes

Lobster Thermidor

Lobster Thermidor is a truly luxurious dish with a rich creamy and cheesy sauce. Brandy gives the sauce an exquisite flavor and mustard adds a savory note. Baked with a crispy cheese crust.

53 min555 kcal4 serves

💪High protein

Sturgeon in Cream Sauce with sturgeon fillet, cream and onion — Russia recipe

🇷🇺RussiaMedium

Fish and Seafood Dishes

Sturgeon in Cream Sauce

Sturgeon in cream sauce is an exquisite dish that combines tender sturgeon meat with a rich and creamy sauce. The cream sauce gives the sturgeon a special softness, emphasizing its natural flavors.

38 min425 kcal4 serves

🥑Keto💪High protein🌾Gluten-free

Beef Bourguignon with beef, red wine and mushroom — France recipe

🇫🇷FranceAdvanced

Meat Dishes

Beef Bourguignon

Tender pieces of beef stewed in red wine with vegetables, mushrooms and aromatic herbs. A classic of slow cooking that creates a unique taste and aroma.

165 min600 kcal4 serves

💪High protein

Beef Stroganoff with beef, onion and cream — Russia recipe

🇷🇺RussiaAdvanced

Meat Dishes

Beef Stroganoff

A legendary Russian dish invented by Count Stroganoff. Thin strips of beef braised with mushrooms in a rich sour cream sauce.

85 min440 kcal4 serves

💪High protein🥑Keto

Risotto with arborio rice, parmesan and onion — Italy recipe

🇮🇹ItalyMedium

Cereal and Pasta Dishes

Risotto

Risotto is a classic Italian dish — creamy rice cooked with broth until soft, with a variety of optional ingredients such as mushrooms, seafood, vegetables, meat and cheese. Suitable for a vegetarian diet if using vegetable broth.

38 min355 kcal4 serves

💪High protein🥑Keto

Sundubu Jjigae (Korean Soft Tofu Stew) with sundubu, kimchi and gochugaru — Korea recipe

🇰🇷KoreaMedium

Soups

Sundubu Jjigae (Korean Soft Tofu Stew)

One of Korea's three great jjigae alongside kimchi jjigae and doenjang jjigae: silky uncurdled soft tofu (sundubu) spooned in large chunks into a fiery gochugaru-and-anchovy broth with kimchi, pork belly, zucchini, and mushrooms. An egg is cracked into the boiling pot at the table — the residual heat soft-sets it. The stew arrives bubbling in a clay pot (ttukbaegi), surrounded by rice and banchan. Jjigae means stew in Korean; sundubu means extra-soft tofu. The tofu gives no flavor of its own — it is a soft, silent canvas that absorbs the intensely seasoned broth and contrasts its silkiness against the spice and the chew of pork and vegetables.

35 min280 kcal4 serves

🌶️Spicy🌾Gluten-free

Grechka with Mushrooms (Russian Buckwheat) with buckwheat, mushrooms and onion — Russia recipe

🇷🇺RussiaMedium

Cereal and Pasta Dishes

Grechka with Mushrooms (Russian Buckwheat)

Grechka with mushrooms is a classic Russian dish of toasted buckwheat with sautéed mushrooms and onions. Toasting the groats and not stirring them as they cook keeps the grains fluffy and separate rather than sticky. The mushrooms are dry-fried for deep flavor, then folded through. It's a hearty, naturally gluten-free dish and a staple of Lenten cooking.

30 min290 kcal4 serves

🌱Vegan🌾Gluten-free⚡Quick

Tom Kha Gai with chicken, coconut milk and galangal — Thailand recipe

🇹🇭ThailandMedium

Soups

Tom Kha Gai

Thailand's creamy coconut chicken soup: chicken poached in coconut milk infused with galangal, lemongrass, and kaffir lime leaf, then balanced with fish sauce and a squeeze of lime. It's the mellow, fragrant cousin of tom yum — rich rather than sharp — and its whole character comes from galangal, not ginger.

35 min320 kcal4 serves

🌾Gluten-free🌶️Spicy

Omurice (Japanese Omelette Rice) with rice, eggs and chicken — Japan recipe

🇯🇵JapanMedium

Breakfast and Brunch

Omurice (Japanese Omelette Rice)

Japan's diner classic: ketchup-fried chicken rice packed into an oval and wrapped in a thin, barely-set omelette. The move that separates good omurice from sour, soggy rice is frying the ketchup in the hot pan before it ever touches the rice, and the egg is finished off the heat while it still looks underdone.

25 min620 kcal2 serves

⚡Quick💪High protein

Ingredients

Goes well with

Other ingredients that appear most often alongside mushrooms across the archive. Pick one to drill deeper.

onion beef chicken potato mustard garlic red wine carrot arborio rice parmesan gochugaru pork belly or seafood