Skip to content
GetCookMatch
⌘K
Find Recipes
Ingredient

Mushrooms Recipes

5 recipes with mushrooms for weeknights, meal prep, and quick ingredient searches. Choose by time, cuisine, and what is in your kitchen.

5 recipes

What can I cook with just one more ingredient? →
Lobster Thermidor
🇫🇷FranceMedium
Fish and Seafood Dishes

Lobster Thermidor

Lobster Thermidor is a truly luxurious dish with a rich creamy and cheesy sauce. Brandy gives the sauce an exquisite flavor and mustard adds a savory note. Baked with a crispy cheese crust.

53 min555 kcal4 serves
💪High protein
★4.8
Sturgeon in Cream Sauce
🇷🇺RussiaMedium
Fish and Seafood Dishes

Sturgeon in Cream Sauce

Sturgeon in cream sauce is an exquisite dish that combines tender sturgeon meat with a rich and creamy sauce. The cream sauce gives the sturgeon a special softness, emphasizing its natural flavors.

38 min425 kcal4 serves
🥑Keto⚡Quick💪High protein
★4.8
Beef Stroganoff
🇷🇺RussiaAdvanced
Meat Dishes

Beef Stroganoff

A legendary Russian dish invented by Count Stroganoff. Thin strips of beef braised with mushrooms in a rich sour cream sauce.

85 min440 kcal4 serves
💪High protein🥑Keto
★4.8
Risotto
🇮🇹ItalyMedium
Cereal and Pasta Dishes

Risotto

Risotto is a classic Italian dish — creamy rice cooked with broth until soft, with a variety of optional ingredients such as mushrooms, seafood, vegetables, meat and cheese. Suitable for a vegetarian diet if using vegetable broth.

38 min355 kcal4 serves
💪High protein🥑Keto
★4.6
Sundubu Jjigae (Korean Soft Tofu Stew)
🇰🇷KoreaMedium
Soups

Sundubu Jjigae (Korean Soft Tofu Stew)

One of Korea's three great jjigae alongside kimchi jjigae and doenjang jjigae: silky uncurdled soft tofu (sundubu) spooned in large chunks into a fiery gochugaru-and-anchovy broth with kimchi, pork belly, zucchini, and mushrooms. An egg is cracked into the boiling pot at the table — the residual heat soft-sets it. The stew arrives bubbling in a clay pot (ttukbaegi), surrounded by rice and banchan. Jjigae means stew in Korean; sundubu means extra-soft tofu. The tofu gives no flavor of its own — it is a soft, silent canvas that absorbs the intensely seasoned broth and contrasts its silkiness against the spice and the chew of pork and vegetables.

35 min280 kcal4 serves
🌶️Spicy
★4.9
Ingredients

Goes well with

Other ingredients that appear most often alongside mushrooms across the archive. Pick one to drill deeper.

creamonionbutterlobstermustardsturgeon filletgarlicbeefmushroomarborio riceparmesansundubu (Korean soft/silken tofu