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Ingredient

Onions Recipes

19 recipes with onions for weeknights, meal prep, and quick ingredient searches. Choose by time, cuisine, and what is in your kitchen.

Golubtsy (Stuffed Cabbage Rolls)
๐Ÿ‡บ๐Ÿ‡ฆUkraineAdvanced
Vegetable and Mushroom Dishes

Golubtsy (Stuffed Cabbage Rolls)

Tender cabbage leaves filled with a mixture of ground meat and rice, simmered in a rich tomato-sour cream sauce until soft and juicy. A cornerstone of Slavic home cooking.

120 min500 kcal5 serves
๐ŸŒพGluten-free๐Ÿ’ชHigh protein
โ˜…4.9
Pelmeni (Russian Meat Dumplings)
๐Ÿ‡ท๐Ÿ‡บRussiaAdvanced
Flour and Confectionery Products

Pelmeni (Russian Meat Dumplings)

Classic Siberian dumplings filled with seasoned minced meat, boiled until tender and served with butter, sour cream, or broth. The unleavened dough is rolled thin and sealed into a characteristic ear shape.

150 min400 kcal8 serves
โ˜…4.4
Fried Piroshki with Meat
๐Ÿ‡ท๐Ÿ‡บRussiaAdvanced
Flour and Confectionery Products

Fried Piroshki with Meat

Soft yeast dough pockets stuffed with juicy braised minced meat and onion, deep-fried to a golden crust. A beloved Russian street-food classic equally good as a snack or a meal alongside soup or broth.

150 min350 kcal8 serves
โ˜…4.6
Chebureki with Meat (Georgian Style)
๐Ÿ‡ฌ๐Ÿ‡ชGeorgiaAdvanced
Flour and Confectionery Products

Chebureki with Meat (Georgian Style)

Large half-moon deep-fried pastries with an incredibly juicy spiced meat filling. The thin unleavened dough blisters into a golden, crispy shell. Beloved across the Caucasus, chebureki are best eaten hot, straight from the pan.

120 min600 kcal8 serves
๐ŸŒถ๏ธSpicy๐Ÿ’ชHigh protein
โ˜…4.5
Pho Bo (Vietnamese Beef Noodle Soup)
๐Ÿ‡ป๐Ÿ‡ณVietnamAdvanced
Soups

Pho Bo (Vietnamese Beef Noodle Soup)

Vietnam's most iconic dish โ€” a crystal-clear, deeply aromatic beef broth simmered for hours with charred onion, ginger, and whole spices, served over rice noodles with paper-thin beef, fresh herbs, lime, and chili. The broth is everything.

210 min400 kcal4 serves
๐ŸŒพGluten-free๐ŸŒถ๏ธSpicy๐Ÿ’ชHigh protein
โ˜…4.9
Sausage and Peppers
๐Ÿ‡บ๐Ÿ‡ธUSAMedium
Meat Dishes

Sausage and Peppers

Italian sausage links browned until the skin blisters, then simmered with bell peppers, onions and tomatoes until the sauce comes together. An Italian-American street fair classic that works as a sandwich, over pasta, or straight from the pan.

35 min420 kcal4 serves
โšกQuick๐Ÿ’ชHigh protein๐ŸŒพGluten-free
โ˜…4.5
Irish Stew
๐Ÿ‡ฎ๐Ÿ‡ชIrelandAdvanced
Meat Dishes

Irish Stew

Lamb shoulder browned until dark, then slow-braised with potatoes, carrots and onions in a Guinness-spiked broth until the collagen melts and the whole pot turns rich and glossy. Ireland's national dish โ€” honest peasant food that gets better overnight.

120 min420 kcal4 serves
๐Ÿ’ชHigh protein
โ˜…4.9
Ingredients

Goes well with

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