Ingredient

Parsley Recipes

61 recipes with parsley for weeknights, meal prep, and quick ingredient searches. Choose by time, cuisine, and what is in your kitchen.

61 recipes

Olive Tapenade with anchovy, basil and caper — France recipe

🇫🇷FranceMedium

Appetizers and Sandwiches

Olive Tapenade

Olive tapenade is a Provençal paste of chopped black and green olives, capers and anchovies, bound with olive oil and lemon juice. This version also has red onion, parsley and chili flakes. Spread it on crusty bread or serve it with grilled vegetables or fish. A little goes a long way.

13 min160 kcal4 serves

🥑Keto⚡Quick🌶️Spicy

Tartine with Avocado and Goat Cheese with avocado, bread and cheese — France recipe

🇫🇷FranceEasy

Appetizers and Sandwiches

Tartine with Avocado and Goat Cheese

Crusty bread layered with creamy avocado and tangy goat cheese, finished with a crack of black pepper and flaky salt. The combination of cool, fatty avocado against sharp, crumbly chèvre makes this more than just fancy toast.

18 min380 kcal4 serves

🌿Vegetarian⚡Quick

Avocado Chicken Salad with chicken, avocado and cucumber — USA recipe

🇺🇸USAMedium

Salads

Avocado Chicken Salad

Avocado and Chicken Salad is a nutritious and delicious salad that is perfect for a light lunch or dinner. Chunks of chicken are combined with creamy avocado, fresh vegetables and a light dressing.

35 min350 kcal4 serves

🥑Keto🌾Gluten-free💪High protein

Cucumber and Tomato Salad with cucumber, dill and garlic — Israel recipe

🇮🇱IsraelMedium

Salads

Cucumber and Tomato Salad

A refreshing salad that harmoniously combines the crunchy texture and delicate flavor of vegetables with a light, creamy yogurt dressing.

18 min80 kcal4 serves

🌿Vegetarian🥑Keto⚡Quick

Shopsky Salad with bell pepper, cheese and cucumber — Bulgaria recipe

🇧🇬BulgariaMedium

Salads

Shopsky Salad

Chunky tomatoes, cucumbers, peppers, and onion topped with a thick slab of grated sirene cheese — Bulgaria's answer to the Greek salad. No lettuce, no fuss, just peak-season vegetables and salty white cheese.

45 min180 kcal4 serves

🌿Vegetarian🥑Keto🌾Gluten-free

Goulash with bay leaf, beef and beef broth — Hungary recipe

🇭🇺HungaryAdvanced

Soups

Goulash

Beef chunks braised low and slow with sweet Hungarian paprika, onions, and caraway seeds until the meat falls apart into a thick, rust-colored broth. The paprika does all the heavy lifting — use the best you can find.

130 min375 kcal4 serves

🌾Gluten-free💪High protein

Solyanka with beef, sausage and pickled cucumbers — Russia recipe

🇷🇺RussiaAdvanced

Soups

Solyanka

Solyanka is a thick Russian soup built from several kinds of cured meat, brined pickles, olives, capers, and lemon. No other soup pairs those ingredients quite like this: three or four cured meats in one pot, pickles with a splash of their brine, olives, capers, and a lemon slice dropped in at the table. The result is sour, salty, and smoky all at once, thick enough that the spoon meets resistance. It began as a tavern soup made from whatever cured meat was on hand, and that's still the honest way to make it — a lone leftover sausage end belongs in this pot. Sour cream and parsley go on top, never into the pot.

170 min850 kcal4 serves

🌾Gluten-free💪High protein

Crab Cakes with crab, egg and breadcrumbs — USA recipe

🇺🇸USAMedium

Fish and Seafood Dishes

Crab Cakes

Crab cakes are an exquisite and delicious dish. Tender crab meat fried to a crispy crust conceals a delightful combination of flavors and textures.

55 min275 kcal4 serves

🌶️Spicy💪High protein

Fried Cod with cod fillet, garlic and lemon — UK recipe

🇬🇧UKAdvanced

Fish and Seafood Dishes

Fried Cod

Fried cod is a simple and delicious dish made from fresh or defrosted cod fillets. Especially popular in Scandinavian, British and Portuguese cuisines.

65 min225 kcal4 serves

🥑Keto💪High protein🌾Gluten-free

Salmon Patties with salmon, egg and breadcrumbs — USA recipe

🇺🇸USAMedium

Fish and Seafood Dishes

Salmon Patties

Salmon patties (also called salmon cakes) are an American supper dish of finely chopped salmon, onion, garlic, egg and parsley, shaped into patties, breaded and pan-fried. This version uses fresh fillet instead of the canned salmon many recipes call for, and chills the patties for 30 minutes so they hold together. They come out crisp and golden outside and moist inside.

33 min400 kcal4 serves

💪High protein

Sea Bass Baked in Paper with sea bass, lemon and tomato — France recipe

🇫🇷FranceMedium

Fish and Seafood Dishes

Sea Bass Baked in Paper

Paper-baked sea bass is a gourmet dish. Fresh sea bass is wrapped in parchment paper along with aromatic herbs, lemon and olive oil.

40 min275 kcal4 serves

🥑Keto💪High protein🌾Gluten-free

Beef Bourguignon with beef, red wine and mushroom — France recipe

🇫🇷FranceAdvanced

Meat Dishes

Beef Bourguignon

Tender pieces of beef stewed in red wine with vegetables, mushrooms and aromatic herbs. A classic of slow cooking that creates a unique taste and aroma.

165 min600 kcal4 serves

💪High protein

Ingredients

Goes well with

Other ingredients that appear most often alongside parsley across the archive. Pick one to drill deeper.

garlic onion lemon tomato eggplant parmesan chicken potato beef carrot breadcrumbs cucumber