Ingredient

Eggplant Recipes

Browse 4 recipes with eggplant on GetCookMatch.

4 recipes

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🇮🇹ItalyAdvanced

Vegetable and Mushroom Dishes

Caponata

Eggplant cubes fried golden, then simmered with tomatoes, celery, capers, and olives in a sweet-sour agrodolce sauce. This Sicilian staple tastes better the next day, once all the flavors have melded and deepened.

45 min90 kcal4 serves

🌿Vegetarian🌶️Spicy🌾Gluten-free

★4.9

🇫🇷FranceMedium

Vegetable and Mushroom Dishes

Ratatouille

Ratatouille is a wonderful dish that combines the bright flavors of fresh vegetables and the aromas of spices. Suitable for both everyday dinners and special occasions.

55 min130 kcal4 serves

🌿Vegetarian🌾Gluten-free

★4.8

🇨🇳ChinaMedium

Appetizers and Sandwiches

Chinese Braised Eggplant

Silky Chinese braised eggplant in a glossy sweet-savory sauce with garlic, ginger and sesame. One of the great vegetarian dishes of Chinese cuisine — the eggplant absorbs every layer of flavor from the sauce.

15 min160 kcal4 serves

🌿Vegetarian⚡Quick

★4.7

🇲🇦MoroccoMedium

Salads

Zaalouk

Zaalouk is a Moroccan cooked salad — eggplant and tomatoes slow-cooked together with garlic, cumin, paprika, and plenty of olive oil until they collapse into a thick, jammy paste. Not quite a dip, not quite a side dish. The Moroccan kitchen serves it alongside tagines, spooned onto bread, or as part of a mezze spread of small salads that open a meal. Charring the eggplant before cooking it is optional but does add a smoky note that the straight-cooked version lacks. It tastes better the next day, and keeps for four days in the fridge.

50 min145 kcal4 serves

🌿Vegetarian🌱Vegan🌾Gluten-free

★4.9

Ingredients

Goes well with

Other ingredients that appear most often alongside eggplant across the archive. Pick one to drill deeper.

tomato garlic celery olive caper zucchini soy sauce ginger sesame oil tomato paste cumin paprika