Ingredient

Garlic Recipes

150 recipes with garlic for weeknights, meal prep, and quick ingredient searches. Choose by time, cuisine, and what is in your kitchen.

150 recipes

Adana Kebab with lamb, onion and garlic — Turkey recipe

🇹🇷TurkeyMedium

Meat Dishes

Adana Kebab

Adana kebab is a traditional dish of oriental cuisine — minced meat seasoned with spices and grilled on skewers. The basis is lamb or a mixture of meats, thoroughly ground with onions and spices.

53 min350 kcal4 serves

🌶️Spicy💪High protein🥑Keto

Beef Bourguignon with beef, red wine and mushroom — France recipe

🇫🇷FranceAdvanced

Meat Dishes

Beef Bourguignon

Tender pieces of beef stewed in red wine with vegetables, mushrooms and aromatic herbs. A classic of slow cooking that creates a unique taste and aroma.

165 min600 kcal4 serves

💪High protein

Chicken Kiev with chicken, butter and garlic — Russia recipe

🇷🇺RussiaMedium

Meat Dishes

Chicken Kiev

A legendary dish of disputed origin claimed by both Ukrainian and Russian cuisines. Tender chicken breast pounded thin, wrapped around chilled garlic herb butter, coated in crispy breadcrumbs and fried golden.

45 min450 kcal4 serves

💪High protein

Meatballs with minced meat, onion and breadcrumbs — Italy recipe

🇮🇹ItalyAdvanced

Meat Dishes

Meatballs

Italian meatballs (polpette) — juicy balls of mixed minced meat seasoned with aromatic herbs and cheese, fried to a golden crust and stewed in a rich tomato sauce.

68 min530 kcal4 serves

💪High protein

Meatloaf with ground beef, onion and breadcrumbs — USA recipe

🇺🇸USAAdvanced

Meat Dishes

Meatloaf

Meatloaf is a traditional American dish — ground meat mixed with breadcrumbs, eggs and spices, baked into a loaf shape and topped with a tomato glaze.

63 min700 kcal4 serves

💪High protein

Pot Roast with beef, carrot and potato — USA recipe

🇺🇸USAAdvanced

Meat Dishes

Pot Roast

A classic American home-cooked dish — tender, juicy beef slowly braised with vegetables until softened. Cooked in its own juices with carrots, onions, potatoes and aromatic herbs for a rich, full flavor.

225 min600 kcal8 serves

💪High protein🌾Gluten-free

Ajapsandal with eggplant, tomato and garlic — Georgia recipe

🇬🇪GeorgiaAdvanced

Vegetable and Mushroom Dishes

Ajapsandal

Ajapsandal (also spelled Adzhapsandali or Ajapsandali) is a Georgian vegetable stew of eggplants, bell peppers, tomatoes and potatoes, seasoned with cilantro, basil, parsley, garlic and hot pepper. The eggplant is fried first, then everything simmers together under a lid for 20 to 25 minutes. It is served hot as a main course or cold as an appetiser, and many people think it tastes better the next day. The 70 minutes cover chopping, frying and stewing; salting the eggplant adds 20 to 30 minutes of waiting, and the finished stew rests another 15 to 20.

70 min470 kcal4 serves

🌿Vegetarian🌶️Spicy🌾Gluten-free

Baked Eggplant with Meat and Cheese with eggplant, lamb and cheese — Austria recipe

🇦🇹AustriaMedium

Vegetable and Mushroom Dishes

Baked Eggplant with Meat and Cheese

Eggplant stuffed with meat stuffing is a famous dish in Austrian cuisine, which has absorbed the best of Hungarian, German, Czech and Balkan national dishes.

55 min260 kcal4 serves

🌾Gluten-free

Baked Potatoes with Cheese with potato, cheese and butter — France recipe

🇫🇷FranceMedium

Vegetable and Mushroom Dishes

Baked Potatoes with Cheese

Known in France as Gratin Dauphinois — layers of thinly sliced potatoes baked in cream with garlic and cheese (gruyère or emmental), creating a delicate, creamy texture inside and a crispy golden crust on top.

48 min480 kcal7 serves

🌿Vegetarian🌾Gluten-free

Kimchi with napa cabbage, gochugaru and garlic — Korea recipe

🇰🇷KoreaMedium

Vegetable and Mushroom Dishes

Kimchi

Kimchi is a traditional Korean dish — fermented Peking cabbage with spicy spices and seasonings. Characterized by a bright tangy flavor with sour notes, crisp texture and intense aroma.

45 min50 kcal4 serves

🌶️Spicy💪High protein🌾Gluten-free

Ratatouille with eggplant, zucchini and tomato — France recipe

🇫🇷FranceMedium

Vegetable and Mushroom Dishes

Ratatouille

Ratatouille is a wonderful dish that combines the bright flavors of fresh vegetables and the aromas of spices. Suitable for both everyday dinners and special occasions.

55 min130 kcal4 serves

🌿Vegetarian🌾Gluten-free

Stuffed Bell Peppers with bell pepper, rice and ground turkey — Mexico recipe

🇲🇽MexicoMedium

Vegetable and Mushroom Dishes

Stuffed Bell Peppers

This recipe combines traditional Mexican ingredients and flavors to create a hearty and flavorful dish. The cheese and salsa give the dish an authentic Mexican flavor.

50 min250 kcal6 serves

🌾Gluten-free💪High protein

Ingredients

Goes well with

Other ingredients that appear most often alongside garlic across the archive. Pick one to drill deeper.

onion tomato chicken carrot lemon potato beef ginger soy sauce eggplant cucumber parmesan