Skip to content
GetCookMatch
⌘K
Ingredient

White rice Recipes

6 recipes with white rice for weeknights, meal prep, and quick ingredient searches. Choose by time, cuisine, and what is in your kitchen.

6 recipes

Greek Chicken Bowls with chicken, yogurt and cucumber β€” USA recipe
πŸ‡ΊπŸ‡ΈUSAAdvanced
Meat Dishes

Greek Chicken Bowls

Greek chicken bowls are rice bowls with baked chicken thighs, cucumber, tomatoes, red onion, feta and homemade tzatziki. The thighs are marinated in Greek yogurt, lemon and oregano, then baked until charred at the edges. About 50 g of protein per bowl.

40 min490 kcal4 serves
πŸ’ͺHigh protein🌾Gluten-free
Chicken Burrito Bowls with chicken, rice and black beans β€” USA recipe
πŸ‡ΊπŸ‡ΈUSAAdvanced
Meat Dishes

Chicken Burrito Bowls

A burrito bowl is the filling of a burrito served without the tortilla: everything goes into a bowl in layers instead of being rolled. This one starts with chicken breast rubbed in chilli powder, cumin and smoked paprika, sits on cilantro-lime rice, and is finished with black beans, corn, pico de gallo and avocado. Chicken and beans together push protein above 45 g a serving, and the whole thing takes 35 minutes.

35 min520 kcal4 serves
πŸ’ͺHigh protein🌾Gluten-free🌢️Spicy
Gumbo with chicken thighs, andouille sausage and shrimp β€” USA recipe
πŸ‡ΊπŸ‡ΈUSAAdvanced
Soups

Gumbo

A rich Creole-style Louisiana gumbo with a dark roux, chicken, andouille sausage, shrimp, okra, and the holy trinity of onion, celery, and green bell pepper. Served over rice, it is deep, smoky, and comforting.

110 min520 kcal6 serves
🌢️Spicy
Tefteli (Russian Meatballs with Rice) with ground beef, ground pork and white rice β€” Russia recipe
πŸ‡·πŸ‡ΊRussiaAdvanced
Meat Dishes

Tefteli (Russian Meatballs with Rice)

Tefteli are Russian meatballs mixed with rice and braised in a creamy tomato gravy. The rice worked right into the mince pokes out and keeps them soft β€” which earns them the nickname 'porcupine' or 'hedgehog' meatballs. A light crust from browning holds the shape, the inside stays tender, and the gravy soaks into a side of mashed potatoes or buckwheat.

70 min420 kcal4 serves
πŸ’ͺHigh protein🌾Gluten-free
Golabki Soup (Polish Cabbage Roll Soup) with ground pork, white cabbage and white rice β€” Poland recipe
πŸ‡΅πŸ‡±PolandMedium
Soups

Golabki Soup (Polish Cabbage Roll Soup)

Golabki soup is the Polish cabbage roll taken apart and cooked in one pot. Ground pork, cabbage, rice and tomato give the same taste as the rolls, with no leaves to blanch and nothing to wrap. One hour instead of three.

60 min310 kcal6 serves
🌾Gluten-free
Lomo Saltado with beef sirloin, ajΓ­ amarillo and red onions β€” Peru recipe
πŸ‡΅πŸ‡ͺPeruMedium
Meat Dishes

Lomo Saltado

Lomo saltado is a beef stir-fry from the chifa kitchens of Peru, where Cantonese cooking technique met Peruvian ingredients from the late nineteenth century onward. Strips of sirloin are seared in a scorching pan, then joined by red onion, ajΓ­ amarillo, tomato, soy sauce and vinegar, and the whole thing is finished with fried potatoes folded in at the last second. Serving it over rice puts two starches on one plate, which is exactly the point: the potato is Andean, the rice and the wok are Chinese, and the soy-and-vinegar pan sauce belongs to neither on its own. Everything depends on pan temperature, so all cutting and measuring is done before the burner is lit.

40 min690 kcal4 serves
πŸ’ͺHigh protein
Ingredients

Goes well with

Other ingredients that appear most often alongside white rice across the archive. Pick one to drill deeper.