Ingredient

Sour cream Recipes

40 recipes with sour cream for weeknights, meal prep, and quick ingredient searches. Choose by time, cuisine, and what is in your kitchen.

40 recipes

Solyanka with beef, sausage and pickled cucumbers — Russia recipe

🇷🇺RussiaAdvanced

Soups

Solyanka

Solyanka is a thick Russian soup built from several kinds of cured meat, brined pickles, olives, capers, and lemon. No other soup pairs those ingredients quite like this: three or four cured meats in one pot, pickles with a splash of their brine, olives, capers, and a lemon slice dropped in at the table. The result is sour, salty, and smoky all at once, thick enough that the spoon meets resistance. It began as a tavern soup made from whatever cured meat was on hand, and that's still the honest way to make it — a lone leftover sausage end belongs in this pot. Sour cream and parsley go on top, never into the pot.

170 min850 kcal4 serves

🌾Gluten-free💪High protein

Beef Stroganoff with beef, onion and cream — Russia recipe

🇷🇺RussiaAdvanced

Meat Dishes

Beef Stroganoff

A legendary Russian dish invented by Count Stroganoff. Thin strips of beef braised with mushrooms in a rich sour cream sauce.

85 min440 kcal4 serves

💪High protein🥑Keto

Fajitas with chicken, onion and lime — Mexico recipe

🇲🇽MexicoMedium

Meat Dishes

Fajitas

Strips of marinated meat seared at high heat with charred onions and peppers, served sizzling on a hot plate with warm tortillas. The smoky char on the vegetables and the caramelized edges on the meat make all the difference.

30 min570 kcal4 serves

⚡Quick🌶️Spicy💪High protein

Baked Eggplant with Meat and Cheese with eggplant, lamb and cheese — Austria recipe

🇦🇹AustriaMedium

Vegetable and Mushroom Dishes

Baked Eggplant with Meat and Cheese

Eggplant stuffed with meat stuffing is a famous dish in Austrian cuisine, which has absorbed the best of Hungarian, German, Czech and Balkan national dishes.

55 min260 kcal4 serves

🌾Gluten-free

Potato Pancakes (Draniki) with dill, onion and potato — Belarus recipe

🇧🇾BelarusMedium

Vegetable and Mushroom Dishes

Potato Pancakes (Draniki)

Draniki are Belarusian potato pancakes: grated potato and onion fried in oil until crisp at the edges and soft inside. They are traditionally served hot from the skillet with a generous dollop of cold sour cream.

33 min225 kcal4 serves

🌿Vegetarian🌾Gluten-free

Cheesecake with cream cheese, sugar and egg — USA recipe

🇺🇸USAAdvanced

Sweet Dishes

Cheesecake

A classic New York-style cheesecake with a crispy graham cracker crust and a rich, creamy filling — the perfect dessert for any occasion.

90 min470 kcal12 serves

Buffalo Wings with chicken, butter and hot sauce — USA recipe

🇺🇸USAMedium

Appetizers and Sandwiches

Buffalo Wings

Crispy oven-baked chicken wings tossed in a fiery, tangy Buffalo sauce made with hot sauce and butter. Served with cool blue cheese dip and celery sticks — the definitive American bar snack.

50 min480 kcal4 serves

🌶️Spicy🥑Keto💪High protein

Banana Bread with flour, butter and eggs — USA recipe

🇺🇸USAAdvanced

Flour and Confectionery Products

Banana Bread

The beloved American quick bread — ultra-moist, deeply banana-flavored loaf with a caramelized crust. The secret is using very ripe, almost black bananas and browning the butter first.

75 min310 kcal10 serves

🌿Vegetarian

Mushroom Soup with mushrooms, potato and carrot — Russia recipe

🇷🇺RussiaAdvanced

Soups

Mushroom Soup

A hearty Russian-style mushroom soup with dried porcini and pearl barley. The mushroom broth is intensely aromatic, the barley makes it satisfyingly thick — comfort food at its finest.

120 min200 kcal6 serves

🌿Vegetarian

Cold Beet Soup with beet, kefir and cucumber — Belarus recipe

🇧🇾BelarusMedium

Soups

Cold Beet Soup

A vibrant crimson cold soup from Belarus — refreshing kefir base with grated beets, cucumbers, radishes, eggs and fresh dill. The perfect summer dish: bright, tangy, and served ice cold with sour cream.

60 min220 kcal6 serves

🌿Vegetarian🌾Gluten-free

Sauerkraut Shchi with beef, sauerkraut and potato — Russia recipe

🇷🇺RussiaAdvanced

Soups

Sauerkraut Shchi

The soul of Russian cuisine — a rich, dark soup made from braised sauerkraut and beef on the bone, slow-cooked for hours. Gets better overnight, develops incredible depth of flavor. The only soup that improves with freezing.

240 min350 kcal8 serves

🌾Gluten-free💪High protein

Machanka (Belarusian Pork Sauce with Pancakes) with pork belly, sour cream and sausages — Belarus recipe

🇧🇾BelarusAdvanced

Meat Dishes

Machanka (Belarusian Pork Sauce with Pancakes)

A traditional Belarusian dish — thick, rich pork and sausage sauce in sour cream, served hot over thin homemade pancakes. Hearty, warming, and deeply satisfying village food.

90 min400 kcal4 serves

💪High protein

Ingredients

Goes well with

Other ingredients that appear most often alongside sour cream across the archive. Pick one to drill deeper.

onion beef potatoes lime egg white cabbage tvorog fresh dill pickled cucumbers tomato paste chicken cream cheese