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Soy sauce Recipes

Browse 53 recipes with soy sauce on GetCookMatch.

53 recipes

What can I cook with just one more ingredient? →
Tempura
🇯🇵JapanMedium
Appetizers and Sandwiches

Tempura

Vegetables and shrimp dipped in ice-cold batter and fried until shatteringly crisp. The batter must be barely mixed — lumps are good — and the oil screaming hot. Done right, tempura is light enough to eat endlessly.

25 min320 kcal4 serves
⚡Quick
★4.4
Crispy Duck Salad
🇨🇳ChinaAdvanced
Salads

Crispy Duck Salad

Duck breast scored, seasoned, and pan-fried skin-side down until the fat renders out and the skin turns glass-crisp. Sliced over fresh greens with a citrus-soy dressing, the richness of the duck meets bright, clean flavors.

45 min620 kcal4 serves
🥑Keto
★4.6
Ramen
🇯🇵JapanAdvanced
Soups

Ramen

Ramen is a traditional Japanese dish consisting of Chinese noodles served in a hot broth with various toppings. Each region of Japan has its own unique recipes.

310 min550 kcal4 serves
💪High protein
★4.7
Mellow Teriyaki Fish
🇯🇵JapanMedium
Fish and Seafood Dishes

Mellow Teriyaki Fish

White fish fillets glazed with a homemade teriyaki sauce that caramelizes under high heat into a sticky, sweet-savory coating. The sauce reduces to a glossy lacquer while the fish stays flaky and moist inside.

23 min275 kcal4 serves
⚡Quick💪High protein
★4.6
Tonkatsu
🇯🇵JapanMedium
Meat Dishes

Tonkatsu

Tonkatsu is a popular Japanese dish — a breaded pork chop. A perfect example of adapting Western cooking techniques into Japanese cuisine.

23 min500 kcal4 serves
⚡Quick💪High protein
★4.5
Khe (Korean Marinated Fish)
🇰🇷KoreaMedium
Appetizers and Sandwiches

Khe (Korean Marinated Fish)

A Korean-style marinated salmon salad where fish is cured in vinegar then tossed with vegetables, garlic, chili and soy sauce. Bold, spicy and fresh — best after marinating for at least 4 hours.

35 min120 kcal6 serves
🌶️Spicy💪High protein
★4.4
Edamame
🇯🇵JapanEasy
Appetizers and Sandwiches

Edamame

Young green soybeans boiled in salted water — a classic Japanese snack. Simple, nutritious and delicious as is, or elevated with sesame oil, chili flakes and soy sauce.

15 min180 kcal4 serves
🌿Vegetarian⚡Quick🌱Vegan
★4.8
Smashed Cucumbers
🇨🇳ChinaMedium
Salads

Smashed Cucumbers

A classic Chinese cold appetizer where cucumbers are smashed to create craggy surfaces that soak up a bold sesame-soy-vinegar dressing. Ready in 30 minutes, refreshing and addictive.

30 min80 kcal5 serves
🌿Vegetarian🌶️Spicy⚡Quick
★4.5
Panko Shrimp
🇯🇵JapanEasy
Fish and Seafood Dishes

Panko Shrimp

Crispy Japanese-style shrimp coated in panko breadcrumbs that deliver an incredibly light, airy crust while keeping the shrimp juicy inside. The secret is the three-stage breading and precise oil temperature.

30 min275 kcal4 serves
⚡Quick💪High protein🌶️Spicy
★4.5
Thai-Style Salmon
🇹🇭ThailandMedium
Fish and Seafood Dishes

Thai-Style Salmon

Pan-seared salmon with a fragrant ginger-lime marinade and a glossy soy-honey glaze inspired by Thai flavors. The sweet-sour sauce enhances the richness of the fish without overpowering it.

40 min300 kcal4 serves
🌶️Spicy💪High protein🥑Keto
★4.7
Bánh Mì
🇻🇳VietnamAdvanced
Appetizers and Sandwiches

Bánh Mì

The famous Vietnamese sandwich that fuses French baguette with Southeast Asian fillings — spiced pork, quick-pickled vegetables, fresh herbs and chili sauce. Two cultures in one loud, crunchy, deeply satisfying bite.

25 min460 kcal2 serves
⚡Quick💪High protein🌶️Spicy
★4.8
Chinese Braised Eggplant
🇨🇳ChinaMedium
Appetizers and Sandwiches

Chinese Braised Eggplant

Silky Chinese braised eggplant in a glossy sweet-savory sauce with garlic, ginger and sesame. One of the great vegetarian dishes of Chinese cuisine — the eggplant absorbs every layer of flavor from the sauce.

15 min160 kcal4 serves
🌿Vegetarian⚡Quick
★4.7
Ingredients

Goes well with

Other ingredients that appear most often alongside soy sauce across the archive. Pick one to drill deeper.

garlicsesame oilchickenporkmiringingerchilicarroteggssakepeanutsgochujang